In this Bonus Members’-Only Class you will learn:
✅ What’s the difference between “good” and “bad” cholesterol?
✅ Which dietary fats are the best (and worst) to eat when it comes to lowering your cholesterol levels?
✅ What’s in and what’s out when it comes to controversial ingredients like egg yolks, coconut oil, butter and meats?
Dietician Stephanie also hosted a Live Q&A. 😊
