Baked Apricot Bar

Instructions

• 1)

  Pre-heat oven to 350 degrees.

• 2)

  In a large bowl, combine dry ingredients (rolled oats through cinnamon). Mix in apricots and dates.

• 3)

  In a blender, blend together the wet ingredients (banana and orange juice) until smooth.

• 4)

  Pour wet ingredients into dry and mix until combined.

• 5)

  Pour batter into an 8 x 8 in pan. (You could also bake these in a 9 x 13 pan for thinner bars–just shorten the cooking time.) Press down batter very firmly.

• 6)

  Bake for 20-30 minutes, or until browned and cooked through.

• 7)

  Serve warm or cold, with some sour cream, if you like.